garlic + earth, not dirt, a constant reminder from David Segal. #vermont #harvest #nofilter  (at emerson farm )

garlic + earth, not dirt, a constant reminder from David Segal. #vermont #harvest #nofilter (at emerson farm )

the best kind of bouquet. #vermont #harvest #nofilter (at emerson farm )

the best kind of bouquet. #vermont #harvest #nofilter (at emerson farm )

future cookies. #vermont #baking (at kneaded love HQ)

future cookies. #vermont #baking (at kneaded love HQ)

so far it’s been a pretty great week // all of the productivity all of the time. #vermont #nofilter #canning  (at kneaded love HQ)

so far it’s been a pretty great week // all of the productivity all of the time. #vermont #nofilter #canning (at kneaded love HQ)

From edible vision to reality: vanilla bean gelato (honey-sweetened) studded with cherries that spent two weeks soaking in straight bourbon. You’re welcome. #vermont #nofilter #gelato  (at kneaded love HQ)

From edible vision to reality: vanilla bean gelato (honey-sweetened) studded with cherries that spent two weeks soaking in straight bourbon. You’re welcome. #vermont #nofilter #gelato (at kneaded love HQ)

typical day off: tiny perfect cookies in chocolate-orange-candied ginger, oatmeal-date-apricot, and earl grey. #vermont #nofilter @oxynthes @anouskajade  (at kneaded love HQ)

typical day off: tiny perfect cookies in chocolate-orange-candied ginger, oatmeal-date-apricot, and earl grey. #vermont #nofilter @oxynthes @anouskajade (at kneaded love HQ)

black currants // there will be (more) jam. #vermont #harvest #nofilter  (at emerson farm )

black currants // there will be (more) jam. #vermont #harvest #nofilter (at emerson farm )

Today I came prepared. #vermont

Today I came prepared. #vermont

freshly churned, pink, and delicious: strawberry gelato! #vermont #latenightprojects #nofilter  (at kneaded love HQ)

freshly churned, pink, and delicious: strawberry gelato! #vermont #latenightprojects #nofilter (at kneaded love HQ)

Sometimes I wish my hands were bigger. #vermont

Sometimes I wish my hands were bigger. #vermont

Save for the one pint left in the fridge to eat as-is (perfect), I made it through all of the cherries! On the left: pickled cherries; on the right; oh-so-boozey cherries. Today I canned nine half-pints and two pints of each. Boom. #vermont #harvest #canning #happydays #day106 #nofilter  (at kneaded love HQ)

Save for the one pint left in the fridge to eat as-is (perfect), I made it through all of the cherries! On the left: pickled cherries; on the right; oh-so-boozey cherries. Today I canned nine half-pints and two pints of each. Boom. #vermont #harvest #canning #happydays #day106 #nofilter (at kneaded love HQ)

After the pickled cherries… oh-so-boozy cherries! The liquid is half lemon-cinnamon simple syrup, half bourbon, and all delicious. #vermont #canning #nofilter #harvest  (at kneaded love HQ)

After the pickled cherries… oh-so-boozy cherries! The liquid is half lemon-cinnamon simple syrup, half bourbon, and all delicious. #vermont #canning #nofilter #harvest (at kneaded love HQ)

Right now: pickling cherries. Hello accoutrement for future cheese plates. #vermont #process #pickling #harvest  (at kneaded love HQ)

Right now: pickling cherries. Hello accoutrement for future cheese plates. #vermont #process #pickling #harvest (at kneaded love HQ)

My afternoon can be measured pretty easily: fourteen quarts of cherries // future all sorts of awesome. #vermont #harvest #happydays #day105 #nofilter  (at Douglas Orchards)

My afternoon can be measured pretty easily: fourteen quarts of cherries // future all sorts of awesome. #vermont #harvest #happydays #day105 #nofilter (at Douglas Orchards)

Strawberry jam, you’re just so pretty— and you taste so good! (Hey that’s my jam! just for @samaelthehammer ) #latenightprojects #happydays #day104 #canning  (at kneaded love HQ)

Strawberry jam, you’re just so pretty— and you taste so good! (Hey that’s my jam! just for @samaelthehammer ) #latenightprojects #happydays #day104 #canning (at kneaded love HQ)